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An affogato (Italian for "drowned") is a coffee-based beverage or dessert. "Affogato style", which refers to the act of topping a drink or dessert with espresso, may also incorporate caramel sauce or chocolate sauce.

  • Makes/Serves
  • 1
  • Preparation Time
  • 2 mins
  • Cook | Chill | Freeze
  • N/A
  • Oven Temperature
  • N/A
  • Oven Setting
  • N/A
  • Freeze
  • No

Ingredients

  • 1 scoop premium vanilla bean ice cream
  • 1 shot espresso
  • 1 shot Frangelico

Method

  1. Pour liqueur and coffee over ice cream.
  2. Serve immediately in a martini glass

This recipe has no variations

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