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So far videoblog has created 7 entries.

Video Blog: No Stir Risotto

By Victoria Hansen |January 2nd, 2018|

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This recipe is foolproof and I have had so many comments from people who have made it. I once made it in a cook off with an Italian chef and I won. My secret is not stirring, and then adding preserved lemons. Give it a try and if you too have […]

Video Blog: Secrets to Melting Chocolate

By Victoria Hansen |February 24th, 2015|

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I wanted to tell you my secrets to melting chocolate. Now it’s not a difficult thing to do but its amazing how many people stuff it up. But I have to say I’m one of those people. I’ve done it so many times and the general core reason is that I am […]

Video Blog: Review – Jel-It-In

By Victoria Hansen |January 29th, 2015|

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Today I’m going to tell you about a fantastic new product call jel-it-in. and if you say it fast enough it sounds like gelatin which is exactly what it is a version of. Now this is a vegetarian gelatin powder.

Traditional gelatin actually is made from animals and there are a lot […]

Video Blog: Methodology Behind My Basic Vinaigrette

By Victoria Hansen |January 15th, 2015|

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This week’s blog is about basic vinaigrette. I think I’ve pronounced that correctly. You know what, I do a radio segment and I tend to pronounce things not necessarily the way the French do or whoever does and I often get picked up, people will email me and say, “You didn’t […]

Video Blog: Perfect Lasagne Tips

By Victoria Hansen |January 1st, 2015|

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Today I’m going to talk lasagne and share with you my perfect lasagne tips. This is such a simple recipe and I’m amazed at how many people won’t attempt it and even if they do attempt it, don’t get it right.

Now there are a few little tricks to think about and […]

Video Blog: Lumpless Bechamel Sauce is not a Myth

By Victoria Hansen |December 18th, 2014|

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Thanks for joining me for this week’s blog. Today I’m talking lumpless bechamel sauce. Now béchamel sauce sounds quite fancy. It is French and that is a French name. But essentially it is just a basic white sauce or a melted butter sauce. In fact it was the very first sauce […]

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    Video Blog: How to Make Foolproof Hollandaise Sauce in a Blender

Video Blog: How to Make Foolproof Hollandaise Sauce in a Blender

By Victoria Hansen |December 4th, 2014|

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Nice to have you with me for this week’s blog. Today I’m talking how to make foolproof hollandaise sauce in a blender. Now hollandaise sauce is a sauce that is not attempted by a lot of people. In fact I know so many people that will go out for Eggs Benedict […]